Nature reports

The world is currently experiencing a widespread coral bleaching event, the second global bleaching event of the decade, which experts from the National Oceanic and Atmospheric Administration (NOAA) and International Coral Reef..

Recent genetic studies on the Dutch Caribbean native palm species, specifically Sabal antillensis in Curaçao and Sabal lougheediana in Bonaire, have provided crucial insights that confirm these two species are endemic for their..

On Arpil 22nd, the independent nature conservation organization formerly known as Fundacion Parke Nacional Aruba (FPNA) used the occasion of global Earth Day to reveal its transformation to the Aruba Conservation Foundation..

The Saba Bank National Park was recently the focus of an innovative habitat mapping study. Mapping habitat types is key for environmental management, conservation and research efforts, as well as understanding long-term changes...

The Dutch landscape is losing plant species that rely on pollination by insects, while plants pollinated by wind are proportionally increasing. Leiden environmental scientist Kaixuan Pan demonstrates this after analysing 87 years..

Climate change has an effect on forests and trees. They suffer from heatwaves and periods of drought. Although we see tree mortality increase as a result, much is still unknown about the underlying mechanisms. ..

Fish and invertebrate animals are far more affected by warmer and more acidic seawater than previously known. This is the conclusion of a study co-led by NIOZ marine biologist Katharina Alter, based on a new analysis method and..

Coral ecosystems are susceptible to invasive species, that can wreak havoc on the balanced communities. Such species can be transported unintentionally by marine structures, as is demonstrated by research on a platform which was..

Visiting the beach and enjoying the sun and the sea. For many of us, this is an important way to relax in warm weather. However, Dutch beaches are becoming increasingly crowded. This means that it is not only difficult to find a..

As more and more nutrients from land and air enter the world’s oceans, the dead zones without oxygen in the water will increase in size and intensity. That is the warning that PhD student Zoë van Kemenade, an organic geochemist at..